The Gluten-free Trial Pack contains the hand-ground spices and dried ingredients to make the Indian dishes of Chilli Paneer, Saag and Makki di Roti, (Corn chapatti).
Each of the meal kit sachets make a dish to serve four people. The step-by step method instructions are sent by email and guide you all the way through the quick and easy preparation of each dish.
These have been written to enable you to reproduce these traditional North Indian dishes, just the way we make them at home. Only whole spices are used and our instructions for the fresh ingredients to be added are given so that you are always eating healthily.
This is NOT restaurant food. Our food is a natural part of the North Indian daily diet, which was traditionally free from processed foods.
When you have completed checkout, you can download your method instructions. Simply follow the instructions on your ipad or iphone device, or print them off.
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